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"Feeding Goats for Improved Milk and Meat Production (Part 10)"

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Feeding Goats for Improved Milk and Meat Production (Part 10)

By: George F. W. Haenlein
Cooperative Extension Dairy Specialist University of Delaware
Website: http://ag.udel.edu

  • About the Author
  • Part 1 - Part 2 - Part 3 - Part 4 - Part 5 - Part 6 - Part 7 - Part 8 - Part 9 - Part 10

    Rated 5.0 by 3 responses.

    About the Author: The following references are attributed to this article:

    Devendra, C., 1987. Small ruminant production systems in South and Southeast Asia. Proceed. Workshop Bogor, Indonesia, IDRC, Ottawa, Canada, Publ., 256e, 414 pp.

    Ensminger, M.E., Oldfield, J.E. and Heinemann, W.W., 1990. Feeds and Nutrition, 2nd ed., Ensminger Publ. Co., Clovis, CA, 1544 pp.

    Haenlein, G.F.W., 1978. Dairy goats do well on free-choice feeding. Hoard's Dairyman 123:1194.

    Haenlein, G.F.W., 1981. Feeding dairy goats to maximize production. Dairy Goat J. 61(11):958.

    Haenlein, G.F.W., 1982. Feeding sunflowers can prevent enterotoxemia. Feedstuffs, Aug. 2, 23.

    Haenlein, G.F.W., 1992. Advances in the nutrition of macro- and micro-elements in goats. Proceedings Vth Intern. Conference on Goats, New Delhi, India, ICAR Publ., III:933.

    Haenlein, G.F.W., 1995. Topics of profitable feeding and milking of dairy goats. A.S.& A.B. Dairy Ext. Bull. 110, 118 pp.

    Morand-Fehr, P., 1991. Goat Nutrition. Pudoc Wageningen Publ., Netherlands, EAAP Bull. 46, 308 pp.

    Naylor, J.M. and Ralston, S.L., 1991. Large Animal Clinical Nutrition. Mosby Year Book, St. Louis, 576 pp.

    NRC, 1981. Nutrient Requirements of Goats: Angora, Dairy, and Meat Goats in Temperate and Tropical Countries. National Research Council, National Academy Press, Washington, D.C., Bull. 15, 91 pp.

    Papachristou, T.G. and Nastis, A.S., 1996. Influence of deciduous broadleaved woody species in goat nutrition during the dry season in northern Greece. Small Rumin. Res. 20:15.

    Peacock, C., 1996. Improving Goat Production in the Tropics. Oxfam/Farm Africa Publ., Oxford, U.K., 386 pp.

    Ramirez, R.G., Loyo, A., Mora, R., Sanchez, E.M. and Chaire, A., 1991. Forage intake and nutrition of range goats in a shrubland in northeastern Mexico. J. Animal Sci. 69:879.

    Santucci, P.M., Branca, A., Napoleone, M., Bouche, R., Aumont, G., Poisot, F. and Alexandre, G., 1991. Body condition scoring of goats in extensive conditions. In: Goat Nutrition, P. Morand-Fehr, ed., Pudoc Wageningen Publ., EAAP Publ. 46:240.

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