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"Dried Egg"

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USDA Rural Information Center

Dried Egg
by Gary Pfalzbot
About the Author

Pasteurized, spray- dried whole- egg solids, produced from eggs that do not meet the USDA standards for human consumption. Eggs are denatured with a small quantity of certified caramel coloring that imparts a light- brown shade to the finished product.

Product Standards
Protein 46.0% minimum
Fat 33.0% minimum
Fiber .1% maximum
Ash 6.0% maximum
Moisture 6.0% maximum

Caution: Any recommendations given here should be considered as general only and may not apply in your specific situation. All final recommendations should be made by a qualified person familiar with your particular circumstances.

About the author: Gary Pfalzbot is a Service Connected Disabled Veteran and the web master of GoatWorld as well as some other web sites. He has raised goats over the years, been involved with 4-H (as a young boy) and currently resides in Colorado where he and his wife Pam raise a few breeds of goats and other animals, and primarily author the GoatWorld web site to continue to inform, educate, and promote the industry.

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18-May-2024
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